The Oak Park Farmers’ Market will open for its 40th season on Sat., May 23. The Farmers’ Market is held from 7 a.m. – 1 p.m. every Saturday from opening day through Oct. 24 in the Pilgrim Congregational Church parking lot, 460 Lake St., one block west of Ridgeland Avenue.
In addition to a variety of fresh fruits and vegetables, flowers, bedding plants, honey, cheese, frozen meat, bread and baked goods, the Market also features donuts made on-site, fresh coffee and live music. Regional vendors will feature sustainable, organic and locally sourced goods again this season, including several heirloom products. To help support Market administration, a variety of items will be sold at the information tent, including reusable shopping bags, t-shirts and travel mugs.
Click here for more information about the market, including a few rules, parking tips and video interviews with farmers.
Non-profit bake sales will be offered each Saturday, as well as occasional cooking demonstrations featuring chefs from local restaurants.
Many vendors now accept credit/debit cards as well as Link cards.